Main
BULGOGI SIGNATURE FOR 2 – $59
Tender marinated Bulgogi (thinly sliced beef) prepared with sweet pumpkin and rice cake, topped with shredded green onions. Served with Kimchi, Mixed Veg with Ssamjang dip, and 2 servings of steamed rice.
BULGOGI SIGNATURE FOR 3 – $87
Tender marinated Bulgogi (thinly sliced beef) prepared with sweet pumpkin and rice cake, topped with shredded green onions. Served with Kimchi, Mixed Veg with Ssamjang dip, and 3 servings of steamed rice.
ZIGLE'S SIGNATURE PORK BELLY – $56
Experience a bit of classic Korean BBQ with Zigle's crispy, thinly sliced pork belly, served sizzling hot. Paired with savory stir-fried Kimchi, crunchy bean sprouts, stir-fried radish, and fresh shredded green onion. This dish offers a delightful mix of flavors and textures. Complete the experience with our Ssam set; green lettuce, carrots, cucumbers, and house-made ssamjang dip. Served with 2 servings of steamed rice, perfect for sharing with friends and family.
PORK RIB – $39
Tender pork ribs with a hint of Korean spice, resting atop a bed of crispy fries for a delightful fusion twist
SPICY PORK RIB – $39
Tender pork ribs glazed in fiery Korean spices, served atop a bed of crispy fries for a delicious fusion experience.
ROYAL TTOEKGALBI FOR 2 – $59
Royal Tteokgalbi, a dish once reserved for the kings of the Joseon Dynasty, embodies the elegance of Korean royal cuisine. Crafted from premium-quality meat, finely ground for a tender texture, it is expertly marinated in Korea’s signature seasonings, delivering a harmonious balance of sweetness and rich, savory depth. Served with steamed rice, mixed vegetables, and kimchi, it also comes with tortillas, offering a modern twist for a unique dining experience.
Starter
KIMCHI FRIES – $16
Fries topped with cheese, Kimchi, Sour cream and green onions.
PAN-FRIED MANDU – $13
Mandu with a thin wheat wrapper filled with cooked pork, tofu, cabbage, and garlic.
BULGOGI TACO – $15
On a soft tortilla, there are vegetables, stir-fried bulgogi, salsa sauce, and white cream sauce.
FRIED MINI MANDU – $8
Chicken, Cabbage and Cilantro in a delicate wrapper. Perfect as an appetizer that even kids will love them.
NOKDU JEON – $15
Delight in the crispy goodness of Nokdu Jeon, savory Korean mung bean pancakes.
WINGS – $18
Korean Fried Chicken-style wings with a choice of Salt & Pepper, Sweet Soy Sauce, or Z-Sweet Chili Sauce. Served with celery sticks, carrot sticks, and ranch sauce.
SWEET CHILLI CRISPY CHICKEN– $20
Crispy chicken dressed in Z-Sweet Chili Sauce and Sautéed onion, carrot, and bell peppers.
Dishes
DONKATSU (PORK CUTLET)– $24
Enjoy a crispy, tender pork tenderloin cutlet (Donkatsu), with the outside perfectly fried and the inside soft. It is served with a cabbage salad with sesame dressing and steamed rice.
DAK GOMTANG (KOREAN CHICKEN SOUP) – $23
This Korean chicken soup refers to a soup made by simmering chicken over long hours. Egg slices and shredded green onions go on top of the soup. Served with rice and kimchi.
SWEET CHILLI CRISPY PRAWN – $24
Crispy prawn dressed in Z-Sweet Chili Sauce and Sautéed onion, and bell peppers.
CRISPY CREAM PRAWN – $23
Crispy Prawn dressed in Z-Cream Sauce with wedged lime.
BULGOGI BIBIMBAP – $24
Fresh hot rice with bulgogi, veggies, and sauce.
BULGOGI BOKKEUM BAP – $19
Fresh hot rice with Bulgogi(Thin slice marinated beef), onion, carrots topped with green onions and sesame seeds.
BULGOGI JAPCHAE – $19
Glass noodle cooked with Bulgogi(Thin slice marinated beef), green onion, carrot, onions topped with green onions and sesame seeds.
JAPCHAE BAP – $23
Glass noodles cooked with bulgogi (thinly sliced marinated beef), green onions, carrots, and onions, then topped with more green onions and sesame seeds. Served with steamed rice and kimchi.
BULGOGI GUNGJUNG TTEOKBOKKI – $19
Bulgogi (thinly sliced marinated beef) with chewy wheat flour cake, green onions, carrots, and onions, topped with egg, more green onions, and sesame seeds.
CHEESE TTEOKBOKKI – $19
Chewy wheat flour cake and fish cakes swimming in a spicy gochujang-based tteokbokki sauce, with carrots, onions, and green onions, all topped with a drizzle of melted mozzarella cheese.
ZIGLE'S SALAD – $8
A colorful array of fresh vegetables, carefully selected and tossed in a light, flavorful dressing for a refreshing start to your dining experience.
CHICKEN WINGS WITH RICE or FRIED RICE – $24
Korean fried chicken-style wings with a choice of Salt & Pepper, Sweet Soy Sauce, or Z-Sweet Chili Sauce. Served with your choice of Rice or Fried Rice and Napa Cabbage Kimchi.
CRISPY CHICKEN WITH RICE or FRIED RICE – $23
Crispy Chicken Bites with a choice of Salt & Pepper, Sweet Soy Sauce, or Z-Sweet Chili Sauce. Served with your choice of Rice or Fried Rice and Napa Cabbage Kimchi.
SPICY PORK BOKKEUM BAP – $19
Rice with Spicy Pork Bulgogi, cooked with green onions, carrots, and onions, then topped with more green onions and sesame seeds.
SPICY PORK JAPCHAE– $19
Glass noodles cooked with spicy marinated pork, green onions, carrots, and onions, topped with green onions and sesame seeds. Bold and savory with a spicy kick!
CHICKEN NUGGET FOR KIDS – $8
Golden-brown bites of tender chicken, perfect for little hands and big smiles.
Sides
STEAMED RICE – $3
Fresh hot rice straight from the cooker to the table.
KIMCHI – $3
Our house-made Kimchi is a flavour explosion of baechu (cabbage) that’s been fermented to perfection. Tangy, spicy, and utterly addictive.
MIX VEGGIES WITH SSAMJANG DIP – $6
Perfect complimentary side for the main Bulgogi Signature to make sure we are also filling our meal with greens! Green lettuce, cucumber, carrot.
Vegan Dishes
TOFU JAPCHAE – $19
A harmonious blend of crisp tofu and stir-fried vegetables, seasoned with savory flavors for a delightful vegan experience.
NOKDU JEON (VEGAN) – $13
Savor the crispy goodness of Nokdu Jeon, a savory vegan pancake crafted with plant-based ingredients for a delightful fusion experience.
TOFU BOKKEUM BAP – $19
A flavorful vegan dish featuring tofu with hot rice, seasoned to perfection for a satisfying blend of tastes and textures.
CRISPY SWEET CHILI TOFU – $19
Indulge in the irresistible crunch of crispy tofu, glazed in a sweet chili sauce for a delightful vegan fusion dish.
Gluten Free Dishes
GF BULGOGI BOKKEUM BAP – $20
Fresh hot rice with Bulgogi, onion, carrots, bell peppers topped with green onions and sesame seeds, now gluten-free for a satisfying meal option.
GF BULGOGI JAPCHAE – $20
Glass noodle cooked with Bulgogi, onion, carrot and bell peppers topped with green onions and sesame seeds.